Parmesan Chicken Mac and Cheese - Recipe #5

This Parmesan Chicken Mac and Cheese is excellent.

You can use any sort of mac and cheese for this recipe: Kraft Dinner, Velveeta Shells, homemade mac and cheese, or any other kind!

All the recipes on this blog have ideal portions for 4 or 5 adults. We are using two boxes of Kraft Dinner for this recipe. If you need a bit more, simply add another box of Kraft Dinner.

Here is the video for this recipe:

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What You'll Need:

- Your favorite mac and cheese: We are using 2 boxes of Kraft Dinner

How to Make Kraft Dinner: https://youtu.be/HwvDifQcWDE
How to Make Extra Creamy Kraft Dinner: https://youtu.be/FyuPYxELnwQ

- 1 pound of lean ground chicken OR 2 chicken breasts (cut into small cubes)
- 1 medium sized onion (diced)
- 10 mushrooms (sliced)
- A quarter (.25) tablespoon of garlic powder
- A quarter (.25) tablespoon of black pepper
- 1/4 cup of spaghetti sauce per person
- Parmesan Cheese (as much as you want)
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Directions:

Step 1: Make your favorite mac and cheese. We are using Kraft Dinner.

Step 2: Dice the onion and slice the mushrooms.

Step 3: Add the onion and mushrooms to an oiled pan and cook on medium heat, stirring occasionally.

Step 4: After about 7 minutes, add the garlic powder and black pepper.

Step 5: Add the lean ground chicken or chicken breasts as well.

Step 6: Cook until the meat is browned.

Step 7: While the meat is cooking, measure 1/4 cup of spaghetti sauce for each person who will be enjoying this meal. Place the sauce in a microwavable bowl.

Step 8: Once the ingredients in the pan are done cooking, add them to your mac and cheese and heat the sauce in the microwave.

Step 9: Serve the mac and cheese. Add some spaghetti sauce and Parmesan cheese on top of the pasta.

Step 10: Enjoy!